
White Russians are a classic cocktail with a strong coffee flavor. They also have a thick layer of cream on the top. This easy-to-make sweet drink is perfect for parties.
This drink is rich in history. It was first invented in the 1940s as a variation of the Black Russian, but it gained popularity after the release of The Big Lebowski. It became known among a new generation of moviegoers thanks to The Dude, who often refers to the drink as a "Caucasian" (though he doesn't really know much about it).
There are several ways to make this delicious beverage! The earliest printed recipe called for equal parts of vodka, coffee liqueur, and cream, but today's versions usually lean more heavily on the vodka.
Fill a two-glass rocks glass with plenty of ice. This prevents dilution while creating a smooth mouthfeel. This is particularly important when you are adding cream to your drink to add richness.

Pour the vodka and coffee liqueur into a glass, and then pour the cream slowly until it sinks. Some prefer to pour the cream over the drink while others let it sink and mix it into it.
You can use any dairy-like beverage in place of the heavy cream, but you'll need to get the cream to float on top of the drink or it won't stay layered properly. If heavy cream isn't your cup of tea, you can use half and half instead.
Pour the cream slowly onto the top of the Kahlua, vodka and ice layer. You can see the cream settle into the Kahlua. The drink will have a lovely, layered appearance that is perfect for serving with straws.
If you'd rather make a more delicate and less rich version of this drink, try substituting the Kahlua with creme de cacao. This will turn your White Russian into a Mocha White Russian.
White Russians traditionally are served in lowball or old fashioned glasses, but any glass will do. This creamy drink is a great choice for parties, but you can also enjoy it on its own as a decadent treat!

This drink is also a good option for people who want to lower the alcohol content in their drinks. You can also replace the Kahlua by cola for extra carbonation.
Start with a good vodka to make a White Russian. If you feel adventurous, try Russian vodka!
Fill the glass up with ice. Stir until cold. Pour in equal quantities of the vodka and coffee-liqueur into the glass once it has been chilled. Add a small amount of cream to the top for a thick layer.
If you don't like coffee liqueur you can replace it with any other coffee-flavored liquor such as Irish Whiskey or Baileys. You can add a splash or two of half-and half to make the drink lighter and lower the calories.
FAQ
Why does a drink sometimes be called a "martini" by some people?
In the early 1900s, Americans drank more alcohol and called all drinks containing alcohol "martini" in the early 1900s. The term eventually became associated with a specific type of martini - one made with dry vermouth instead of sweet vermouth.
What are the best drinks to order in a bar for beginners
Ordering beer is the best way for you to get started drinking. Ask the bartender for their recommendations if you aren't sure what beer to choose.
Dry white wines are best if you like wine. If you prefer reds, try a light-bodied Pinot Noir or Merlot. Cocktails can be made with martinis or margaritas.
Don't worry if you aren't sure what order to place. The bartender will be more than happy to assist you.
What are some great mixed drinks that you can order at the bar?
An Old Fashioned would be a great choice. This is a classic cocktail made with bourbon whiskey.
The name comes from the fact that this drink was originally served without ice. Original recipe called for only whiskey, sugar, sweetener, and bitters.
When people began adding ice to the mix they added "Old-Fashioned," to the title as they believed the old-fashioned version tasted best.
You could also try a Manhattan. Another great option is the Manhattan. It's basically a variation on the Old Fashioned. You use rye whiskey instead of bourbon. Sweet vermouth is also used instead of sugar.
This is a popular choice among bartenders because it's easy to make and tastes delicious.
Statistics
- If you choose one that's made with 100 percent agave (like Milagro or Sauza), you'll save a ton of money and still get a great-tasting drink. (mashed.com)
- The tequila should be 100 percent agave, not the cheaper “mixto” products, which blend a minimum of 51 percent agave with other sugars. (cooking.nytimes.com)
- its content makes it 10.5%, which is far less than wine. (breakingtheboredom.com)
- with a light percentage of 4.2% or any with a light percentage of 4.2% or any Coors/Bud/Miller Lite, which also is 4.2% (breakingtheboredom.com)
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How To
How do you make a great martini?
A martini can be made from gin or vodka, vermouth, and water. Before serving, the ingredients should be thoroughly mixed. The chilled glass is preferred. A proper martini should be served straight up, without mixing it with anything else. If you mix it, then you ruin the taste.
A martini can be served with two olives. You can also add olive brine to the rim of your glass if you want to make your drink more flavorful.
While you can use any alcohol, it's better to use 100% of the grain alcohol like Vodka and Gin. This gives the cocktail a smoother texture. Many types of vermouths are available, but we recommend choosing one that contains no added sugar. Sugar makes cocktails too sweet.
Make a martini by adding 2 ounces of dry Vermouth to a shaker. Add 1 ounce of vodka. Shake vigorously until well combined. Pour into a chilled martini glass and garnish with an olive.
You can make a martini by using the shaker. Follow these steps. Don't shake the mixture too vigorously - just enough to combine all ingredients.